November 7 Tasting – Eastern Europe

Hello all! Who is ready for another delicious tasting at Noshies? We are ready to see you all and enjoy some awesome wines from the Eastern Europe/Mediterranean region!

Our first wine this Thursday comes to us from Macedonia, a country near the Mediterranean and Italy. This is a Dry White that hails from the Jordanov Rkatceteli grape that is only grown in the Mediterranean region. This grape creates a crisp, bright, and enjoyable white wine. The aroma profile features stone fruit, granite, and refreshing citrus. This pairs phenomenally with fish and cheese.

Our second wine of the evening comes to us by renowned wine-maker Aleks Simcic. The “Gio Chardonnay 2017” hails from the sunlit foothills of the European Alps, right near the Adriatic Sea. One-third of the wine is aged in oak barrels for a year while the remainder is tank-fermented. The end result is stunning, with clean crisp notes of citrus, oak, and pear. The wine finishes smooth and is a tremendous value for the price.

Our final wine this Thursday will be a treat. This is a 100% Pomegranate wine from “Tree of Life” in Armenia. Keeping track with our trend of Eastern Europe, we thought this wine would serve as a form of dessert. Sweet, elegant, and fruity, this wine has the makings of a great dessert wine. The winemaking process preserves the fruit flavor tremendously. This wine is light bodied, elegant, and tasty.

We can’t wait to see you at Noshies from 4-7 on Thursday. See you soon!

~Cheers!

October 31 – Shiraz!

Hey everyone! This week at Noshies, we will be tasting Shiraz from around the world! This is a very popular style of wine and will help everyone escape the cold. As always, our tastings are at 4-7 PM. But, this week, we will be offering treats for Halloween! So, bring your kids if you have them and they can get some tasty treats while you try yours.

First up, we will be tasting the “Secateurs Shiraz” from South Africa. We wanted to curate a selection from around the world for this tasting, so why not start with something from halfway across the globe. This 2016 blend is 56% Shiraz, 23% Cinsault, and 21% Grenache. It is complex and has a unique fruit character.

Next, we will be tasting the “Layer Cake” 2017 Shiraz. This wine comes to us from Southern Australia. Named after a family memory, Layer Cake embodies many different notes aromatically and on the mouth. This wine was created with many flavors in mind, sort of like a “layer cake.”

Our last wine is one of our more expensive bottles. But, since we are nearing a holiday, we wanted to treat everyone! This Syrah comes to us from Sleight of Hand Cellars in the Walla Walla Valley. This 2017 vintage was foot-crushed, stored in 30% new French Oak, and spent 14 months in barrel. Notes of smoke, black licorice, and purple fruits give this delicious wine its notoriety.

We can’t wait to see everyone at Noshies for our Halloween tasting. Make sure to bring your kids with you so they can get a tasty treat.

~Cheers!

October 24 Tasting – Small Italian Vineyards

Hello everyone! This week’s wine tasting at Noshies will bring everyone on a trip to Italy to sample some small vineyard specialties. These wines, carefully selected by the staff, will help your grow your palate and help make your Thursday that much better.

The first wine will be the “Garganega Frizzante Verona” which is a light, sparkling white wine. This bright treat is created with 100% Garganega grapes which are a varietal that started in Italy’s hills. These grapes create varietals that are dry and sweet. Mix that with a little bit of sparkle, and you have yourself a tasty white wine!

The blend in the middle is the “Arcangelo Negroamaro Rosato” which is a rosĂ© blend from Italy. This blend is bursting with rich fruit flavors and pairs very well with Parmesan and Manchego cheeses. The flavor profile includes red fruits, light tannins, and hints of darker grape.

The final wine we will be tasting is the the “La Quercia Aglianico Puglia”. This blend features the Aglianico grape that is native to the Puglia region of Italy. This rich and intense red pairs fantastically with rich meats like beef and fine venison.

We hope to see everyone at Noshies this Thursday from 4-7PM to taste these delicious Italian wines.

~Cheers!

October 17 Tasting – France’s Burgundy Region

Hello everyone! This week, we are featuring three wines from France’s Burgundy Region. This wines are recent additions to the shelves and should help kick off homecoming weekend in style! As always, the tasting is 4-7PM on Thursday at Noshies.

Our first wine of the evening will be the “Chablis Les Pargues 2017” from Romain Collet. This balanced wine is finely textured and very white-fruit forward. This is a tremendous, easy drinking wine to kick off the tasting. This is a perfect wine for any occasion and will leave you wanting to bring one to your next gathering.

Our second bottle is a 2018 Chardonnay from Jacques Bourguinon. This chardonnay is light and pale yellow in appearance but is complex and elegant on taste. This wine is balanced on mouthfeel and tastes like fresh fruit.

Our last bottle of the tasting is also from Jacques Bourguinon. This bottle is their 2018 Pinot Noir. On first smell, this wine has strong fruit aromas and some red raspberry and cherry notes as well. Yielding a pleasant taste, this wine is delicate and hasa great array of red fruit flavors.

We hope to see you at Noshies on Thursday, October 17 to try these amazing French wines with us! See you then!

~Cheers!

October 10 Tasting – Argentinian Malbecs

Hello everyone! This Thursday from 4-7 PM, Noshies will be hosting a wine tasting for three delicious wines. In this week’s lineup, we will feature wines from Argentina! Come sample, chat, and try our pairings. This is a new shipment and it will be a great tasting!

Our first Argentinian treat will be the “Maipe Casir dos Santos 2018” from the Mendoza region. The grapes for this balanced wine are grown at 3,000 ft., right at the foothill of the Andes Mountains. The wine features strong color and intense aromas.

Next up, we will be trying out the “Revelution El Libre 2017 Malbec” again from the Mendoza region. This blend is fruity and very flavorful and holds aromatic notes of tobacco and red berries.

Our final wine for this Thursday’s tasting will be a wine from the Patagonia region of Argentina. This wine is the “Verum 2016 Malbec” and comes packed with grapes from a sustainable vineyard. This Patagonian treat is unique and packs fresh flavors of fruit and flowers.

Be sure to stop in at Noshies this Thursday from 4-7 to sample this amazing South American wines!

~Cheers!

October 3 Tasting – Washington Reds

Hey everyone! This week at Noshies, we will be tasting three red wines from our own backyard. That’s right, three Washington reds! It has been quite cold out recently… Come warm up at Noshies with these delicious wines!

First, we will be tasting the “2014 Merlot” from Chandler Reach Vineyards in Benton City, WA. This Yakima Valley vintage is bold and is packed full of fruit flavors. Being a well-balanced red, this wine pairs well with sauteed entrees and has a clean finish.

The second wine we will be tasting is the “2017 Melange Founder’s Red Blend” from Waterbrook Cellars in Walla Walla, WA. This Columbia Valley staple features aromas and flavors found in plum, cherry, and delectable chocolate. This wine has a pronounced mouthfeel and leaves your mouth with a rounded palate.

Lastly, we will feature the “2016 Cabernet Sauvignon” from Merry Cellars in Pullman, WA. This bold wine is produced down the road and comes packed full of earthy aromas. Flavor undertones include rich cocoa and spices. The last sip of this Cab Sauv will leave you with the freshness of lavender and herbs.

The tasting is at the usual 4-7 PM time slot on Thursday. We can’t wait to see you!

~Cheers!

September 26 Tasting – Taste of Spain

Next up at Noshies, we are focusing our upcoming tasting on wines from Spain. Come down to Noshies to sample these delicious wines. Hopefully, you will enjoy them so much that you find your next dinner party favorite!

First, we will try the “Vina Esmeralda Torres 2017”. This white wine from Spain features a bright color, floral aromas, and is very sweet on the finish. Come sample this delicious wine!

The wine in the middle is the “Vina Reboreda Godello” from Bodegas Campante in Spain. This delicious, balanced wine features white fruit notes, crisp mouthfeel, and some melon-like flavors.

The wine on the left is the “Pinyolet Garnacha 2016” and it hails from the Montsant area of Spain. This juicy red wine features notes of fruit and is quite balanced. This red is also aged 6 months in French Oak barrels.

As always, our tastings are 21+ and run from 4-7 PM on Thursdays. Come chat with us to learn more about these wines and bring a friend!

~Cheers!

September 19 Tasting – West Coast Cabernet Sauvignon

Noshies will be featuring carefully selected Cabernet Sauvignons from the west coast for this weeks tasting! Thursday’s selection will feature wines from California and Washington. Come down to Noshies anytime from 4-7 on Thursday to enjoy these wines and hopefully find your offering for the next dinner party.

The first bottle on the left is the “Aerena Cabernet Sauvignon” from Blackbird Vineyards in Napa, California. Floral and fruit notes add to the balanced profile of this wine you are sure to enjoy.

Next, we are featuring the “1924 Double Black Cabernet Sauvignon” from Gnarly Head in Lodi, California. This wine offers a unique flavor profile that is home to cocoa, woodsmoke, and berries. This wine also leaves a smooth mouthfeel.

Lastly, we. decided to select the select a Washington favorite from Waterbrook Winery in Walla Walla. This selection is the “2016 Red Mountain Cabernet Sauvignon”. This wine brings forward earthy and natural flavors as well as dark fruit and brown sugar. It is recommended to pair with red meats and sharp cheeses.

Stop on by to sample these delicious Cabernet Sauvignons at Noshies this Thursday from 4-7. We can’t wait to see you!

~Cheers!

September 12 Tasting – A Feature From France

This Thursday, Noshies is hosting a wine tasting of three great wines. We will feature the La Vielle Ferme Rouge 2018, the Sur Le Pont Cotes Du Rhone 2016, and the Chateau Lamote Castera Bordeaux.

The La Vielle Ferme features notes of Morello cherries and red fruit. The wine offers complexity in taste and a long finish.

The Sur Le Pont features a Rhone blend in which the name derives from a river in France. This region features grapes such as Grenache, Syrah, Mourvèdre, and more.

The Chateau Lamote Castera Bordeaux features red fruits, spices, and vanilla as the flavor profile. The wine is very smooth on the palate and can be paired easily.

Stop in at Noshies in Pullman to try these delicious wines and shop around for more terrific options.

~ Cheers!

September 5 Tasting – Brut by three countries

While it’s still hot outside a chilled sparkling wine is the perfect retreat. Noshies is offering a sample of three Brut bottles from three countries. Brut wines will be dry and easy to pair with creamy cheeses. Now is your chance to compare three styles; Prosecco from Italy, Cava from Spain, and a French sparkling from the Loir Valley. A wine tasting isn’t complete without a food pairing so we are opening up a round of Camembert from Mt. Townsend Creamery. Thursday is a great day to visit Noshies and explore our selection. ~Cheers